Our Executive Chef has designed a wide variety of interesting and creative menu options for your review. Of course we are always happy to work with you to create a unique menu for your special event. Menus can be printed by going to the "Our Menu" button on the navigation to the left.
Breakfast and Lunch Menus
For Starters
Morning Glory
Assorted Morning Juices
Fresh Seasonal Fruit Salad
Assorted Fruit Yogurts
Delicious Assortment of Muffins and Pastries
Freshly Brewed Carpe Diem Coffee
Selection of Premium Herbal Tea
$10.95
Rise and Shine
Morning Juices
Assorted Muffins and Pastries
Freshly Brewed Carpe Diem Coffee
Selection of Premium Herbal Tea
$8.95
Beverages
Coffee and Tea Station $25.00 per gallon
Bottled Water $1.75 each
Assorted Sodas $1.75 each
Tasty Additions
Assorted Muffins and Pastries (12) $18.00 per platter
Bagels, Cream Cheese (12) $20.00 per platter
Fresh Fruit Salad Display (for 12 people) $32.00 each
Individual Yogurts $1.75 each
All Food and Beverage items subject to 20% service charge and 7% Maine State Tax
Breakfast Buffets
The Skipper Morning Juices
Seasonal Fruit Salad Display
Delicious Assorted Muffins and Sweet Breads
Crispy Potatoes
Scrambled Eggs
Sausage and Bacon
Freshly Brewed Carpe Diem Coffee
Selection of Premium Tea
$14.95
The Bountiful Brunch Morning Juices
Seasonal Fruit Salad
Flaky Croissants and Fresh Muffins
Eggs Benedict
Breakfast Strata with Veggies and Cheese
Crispy Potatoes
Smoked Salmon Display
Tuna Salad Nicoise
Freshly Brewed Carpe Diem Coffee
Selection of Premium Tea
$18.95
Treat Your Guests and Try Our Eggs Benedict for $3.00 per person.
Breakfast Express
All plated breakfasts will be served with morning juice, fresh fruit cup, a basket of warm muffins on the table and coffee or tea. Please select one entrée from below. The entrée will be served with our signature crispy potatoes and the appropriate garnishes.
Breakfast Strata with Fresh Vegetables and Cheese: $11.95
Cinnamon Stuffed French Toast, Maine Sausage: $13.95
Breakfast Croissant with Scrambled Eggs, Ham and Cheese: $13.95
Eggs Benedict, English Muffin, Poached Eggs, Canadian Bacon, Hollandaise: $14.95
Lobster Benedict, Tender Morsels of Local Lobster atop Poached Eggs, Hollandaise: $Market Price
All Food and beverage items are subject to 20% service charge and 7% Maine state tax
Lunch Buffets
Delicatessen Choice of Soup
Platters of Assorted Deli Meats
Assorted Cheeses
Red Bliss Potato Salad
Cole Slaw
Assorted Fresh Breads
An Array of Condiments
Cookies and Brownies
Coffee and Tea Station
$16.95
Wrap It Up
Choice of Soup
Smoked Turkey with Cheddar
Roast Beef, Bleu Cheese with Caramelized Onions
Veggie Wrap
Pasta Salad, Chips and Pickles
Coffee and Tea Station
Cookies and Brownies
$17.95
Gourmet Delight Choice of Soup
Marinated Chicken Breast
Roast Beef and Cheddar Spread on French Bread
Tossed Green Salad
Red Bliss Potato Salad
Marinated Grilled Vegetables
Assorted Fresh Breads
A sampling of chef's favorite desserts
Coffee and Tea Station
$18.95
The Downeaster
New England Clam Chowder
Lobster Salad Rolls
Chicken Salad Rolls
Cole Slaw
Assorted Potato Chips
Strawberry Shortcake
Coffee and Tea Station
$Market Price
Soup n' Salad Choice of Soups
Chinese Chicken Salad
Baby Spinach Salad
Tomato and Mozzarella Salad
Cookies and Brownies
Coffee and Tea Station
$19.95
Subs Away
Choice of Soup
Choice of Two Subs:
Vegetarian Antipasto
Turkey with Swiss Cheese, honey mustard
Roast Beef, blue cheese and caramelized onions
Italian Cold Cut
Cole Slaw
Coffee and Tea Station
$16.95
Treat your guests and add an additional hot item to your buffet $3.00 per person
All Food and Beverage items subject to 20% service charge and 7% Maine state tax
Plated Luncheon Entrees
Please select on hot or cold entree, which includes and appetizer, bread and rolls, chef's choice of dessert, freshly brewed carpe diem coffee and the Coastal House selection of premium teas.
Get It While It's Hot
(Seasonal Vegetables, Starches and Garnishes included)
Appetizers Coastal House Salad
Caesar Salad
Tomato Basil Soup
Cream of Mushroom Soup
Hot Entrees ( Seasonal Vegetables, Starches and Garnishes included)
Chicken Marsala , Tender Young Chicken Breasts, Sauteed with Button Mushrooms and Marsala Wine: $18.95
Roasted Center cut Pork Loin, Herb Crusted, Rich Pan Gravy: $17.95
BBQ Pork Shoulder, Sweet and Savory with a Tangy Housemade Sauce: $17.95
Stuffed Sole, Topped with Lobster Cream Sauce: $19.95
Local Baked Haddock Topped with a Light Vegetable Medley: $18.95
Asian Chicken Stir fry, Fresh, Tender Chicken Sauteed with Garden Fresh Vegetables, Soy, Ginger and Sesame: $18.95
Sliced Pot Roast, with a Savory Hunter Sauce: $17.95
Roasted Herbed Statler Chicken Breast with Supreme Sauce: $17.95
Vegetable Lasagna stuffed with Fresh Vegetables and topped with Home Made Tomato Sauce: $15.95
Toss It Up
Classic Cobb Salad with Diced Chicken, Crispy Bacon, Crumbled Blue Cheese, Chopped Egg on Fresh Tossed Greens: $17.95
Lobster Salad Plate with Fresh Picked Lobster on a Bed of Field Greens, Appropriate Garnish: $Market Price
Oriental Chicken Salad Featuring Stir Fried Chicken with Fresh Vegetables, Crispy Wontons and Sesame Dressing: $17.95
Marinated Grilled Chicken Breast served on House made Caesar Salad With Freshly grated Parmigiano-Reggiano: $17.95
Grilled Flank Steak Served on a Bed of tossed green salad with a fresh Cumin Orange vinaigrette: $17.95
All Food and Beverage Items are Subject to 20% Service Charge and 7% Maine State Tax
Break It Up
All Day Beverage Bar
Freshly Brewed Carpe Diem Coffee
Selection of Premium Herb Teas
Bottled Waters and Assorted Sodas
$8.95 Per person
The Coastal Break
Selection of Cookies
And Brownies
Bottled Waters and Assorted Sodas
$7.95 Per person
Retro Candy Explosion
An assortment of favorite childhood candy and treats
Bottled Waters and Assorted Sodas
$8.95 Per person
Dip It Up
An assortment of seasonal savory dips and accompanying crackers and crisps.
Fresh seasonal vegetables
Bottled Waters and Assorted Sodas
$7.95 Per person
Savory Snack Time
Display of Domestic and Imported Cheeses
Assorted Crackers
$7.95 Per person
Treat Your Guests with Gourmet Sparkling fruit waters for an additional $2.00 per person
Below you will find some suggested packages that are designed to make your menu planning simpler. The price per person is based on a one-hour reception. A minimum of 25 people is required.
Seaglass
Thai Chicken Spring Rolls
Assorted Miniature Tartlets
Crab Salad Crisp
Beef Teriyaki Skewers
Potato wrapped Shrimp
A Presentation of Domestic And imported Cheeses
$16.00
Sandcastle
Scallops wrapped in Bacon
Sausage Stuffed Mushrooms
Vegetable Spring Rolls
Beef Teriyaki Skewers
Shrimp Cocktail
A Presentation of Domestic And Imported Cheeses
$20.00
Nautilus
Scallops wrapped in Bacon
Caribbean Mahi Mahi Salad
Spanakopita
Coconut Chicken
Pork Dumplings
A Presentation of Domestic And imported Cheeses
$18.00
Beachcomber
Shrimp Cocktail
Thai Chicken Spring Rolls
Bruschetta
Grilled Baby Lamb Chops
Petite Crab Cakes
A Presentation of Domestic And Imported Cheeses
$22.00
All menu items subject to 20% service charge and 7% Maine state tax
Artichoke Heart Pesto on Crostini-
Artichoke hearts, pinenuts, garlic and parmesan cheese: $85.00
Caribbean Mahi Mahi Salad on a Yellow Pepper Petal-
Tender white fish, island fruit, fresh citrus: $105.00
All items are subject to 20% service charge and 7% Maine state tax
Elegant Presentations
Designed for the service of 25 people
New England Raw Bar - $Market Price
A variety of Fresh Seafood items to include Shrimp Cocktail, Local Oysters, Jonah Crab Claws, Cherrystone Clams. Served with lemon wedges, cocktail sauce, horseradish and mignonette.Raw Bar items may change due to availability.
Italian Antipasto Platter - $145.00
Genova Salami, Pepperoni, Capicola, Soppresata, Mortadella, Provolone, Fresh Mozzarella garnished with Roasted Red Peppers, a fine assortment of Olives and Marinated Artichoke Hearts
International Cheese Display - $85.00
A Fine Selection of Imported, Domestic and Hand Cut Artesian Cheeses with Gourmet Crackers.
Vegetable Crudites - $70.00
A Crisp Display of a Fresh Seasonal Vegetables, Artfully Displayed with Assorted Dips.
Smoked Seafood Presentation - $175.00
Locally Produced Ducktrap Smoked Salmon, Trout, Scallops & Mussels with Capers, Red Onions **We also have a fine assortment of American Caviar available for an additional fee.
Delectable Dips - $65.00
Hummus, black bean salsa and guacamole, warm artichoke heart with cheese. Served with assorted crisps.
Sophisticated Salty Snacks - $50.00
Fun assortment of dried snacks and nuts.
All menu items are subject to 20% service charge and 7% Maine state tax
Please select one Entree, which includes an Appetizer, Bread and Rolls, Coffee or Tea. An optional Enhancement Appetizer may be added for the surcharge indicated.
Appetizers
( Included with the Entree price)
New England Clam Chowder- A Favorite New England tradition with clams, potatoes, bacon and onions
Herbed Tomato Bisque- A puree of seasonal tomatoes and herbs
The Classic Wedge- Lettuce, bacon, tomato and blue cheese.
Spinach Salad- Tender baby spinach, dried blueberries, candied walnuts and bleu cheese, drizzled with a light vinaigrette
The Coastal House Salad- Mixed seasonal greens accompanied with fresh vegetables drizzled with light vinaigrette
Classic Caesar Salad- Crisp Romaine, Freshly Shaved Parmesan and Seasoned Croutons
(Appropriate Seasonal Vegetables, Starches and Garnishes included )
Beef Tenderloin
Sliced, cooked to perfection topped with bordelaise
$33.95
Chicken Marsala Boneless chicken breast sautéed in marsala and mushrooms
$26.95
Roast Pork Loin Herb roasted and served with roasted garlic jus
$26.95
Grilled Salmon Fresh salmon grilled, served with a seasonal Sauce
$28.95
Chicken Saltimbocca Chicken Breast Stuffed with Proscuitto and Cheese served with rich Alfredo Sauce
$27.95
Roast Duckling
Long Island Duckling on the bone with raspberry sauce
$26.95
Beef Tips Diane
Sirloin Tips with mushrooms, scallions and demi glace
$27.95
Baked Haddock
Traditional New England favorite, cream, cheddar and light crumb * Heart healthy option also available
$27.95
Roasted Rack of Lamb
Rubbed with fresh garlic and herbs, served with savory jelly
$31.95
Chicken Wellington
Boneless chicken breast with mushroom duxelle, supreme sauce $27.95
Grilled Mahi Mahi
Grilled Mahi Mahi served with Island salsa
$29.95
Stuffed Sole
Seafood Stuffed Sole served with a Lobster Cream
$28.95
Lobster Ravioli
Ravioli Stuffed with Lobster Meat topped with a Lobster Cream
$28.95
Vegetable Lasagna
Stuffed with fresh Vegetables and Cheese topped with a Marinara Sauce
$25.95
All menu items are subject to 20% service charge and 7% state tax
Elegant Duos
Petite Filet & Lobster Tail- The finest cut 5 oz. Filet with bearnaise accompanied with a fresh Maine lobster tail, drawn butter: $Market Price
Petite Filet & Baked Stuffed Shrimp- The finest cut 5 oz. filet,with bearnaise accompanied with 3 Maine stuffed shrimp, stuffed with our famous seafood stuffing: $39.95 (Also available with Marinated Grilled Shrimp)
Grilled North Atlantic Salmon & Shrimp- Grilled salmon garnished with shrimp scampi and garlic herb butter: $34.95
Pork Filet & Scallops Wrapped in Bacon- Tender pork filet accompanied with Scallops Wrapped in Bacon with Maple Glaze: $32.95
Grilled Filet of Salmon with Spinach and Roasted Garlic Ravioli- Grilled Salmon garnished with Ravioli and a Goat Cheese Cream Sauce: $31.95
All Food and Beverage Items are subject to 20% service charge and 7% Maine State tax
Create Your Own Buffet
Select one Soup
New England Clam Chowder
Tomato Basil Bisque
Fresh Vegetable
Corn Chowder
Gazpacho
Select Two Salads
Caesar Salad
Tossed Green Salad
Spinach Salad
Classic Pasta Salad
Potato Salad
Antipasto Salad
Cole Slaw
Select Two Entrees
Chicken Marsala
Roast Pork
Baked Stuffed Sole
Grilled Salmon
Sirloin Beef Tips
Baked Ziti with Meat Sauce
Pot Roast
Vegetarian Ravioli
Roast Turkey Breast
Haddock Casserole
Heart Healthy Haddock
Accompaniments
Seasonal Vegetable
Chef's Choice Starch
Freshly Baked Breads
Freshly Brewed Coffee and Tea
$27.95
All Food and Beverage items are subject to 20% service charge and 7% Maine state tax
Carving and Pasta Stations
Designed as an enhancement to your Buffet Dinner offering freshly tossed pasta and hand carved, roasted meats, therefore, both stations require a chef. The fee is $50.00 per chef for one hour. The stations require a 50 person minimum.
Pasta Station - $9.00 per person
The following pasta dishes are prepared fresh for you and your guests.
Choice of two pastas and three sauces, includes fresh Parmesan Cheese.
Pasta Selections
Linguine
Tortellini
Ziti
Fettuccine
Penne
Asian Stir Fry Station- $8.00 per person
A Sizzling Array of Asian Vegetables Tossed with Soy, Sesame, and Ginger.
Choice of marinated chicken or beef, sServed with Rice Noodles, accompanying sauces and garnishes.
Carving Station - $11.00 per person
Please select 2 choices from the list below at $11.00 per person. We have also provided you an upgraded list to choose from for an additional $4.00 per person. All items will be served with the appropriate Sauces and Condiments.
Carved Selections
Roast Sirloin or Beef, Au Jus Naturale, Roasted Turkey Breast, Cranberry Relish, Roasted Pork Loin, Roasted Garlic Jus, Baked Ham, Molasses Rum Glaze
Upgrade Selections for an additional $3.00 person
Roast Side of Salmon, Beurre Blanc, Beef Tenderloin, Sauce Bearnaise, Steamship Round of Pork, Southern BBQ Sauce, Roast Leg of Lamb, Savory Jelly, Prime Rib of Beef, Horseradish Cream
All menu items are subject to 20% service charge and 7% Maine state tax
The Royal Yachtsman
This elegant stationed buffet provides two action stations. The minimum for this buffet is 50 people. There will be a $50.00 charge for the chefs provided for the action stations.
Carved to Order
Roasted Turkey
Steamship Round of Pork
Roast Sirloin of Beef
Roasted Side of Salmon
Sauces, Condiments
Please select One of the above
Chafing Dishes
Sirloin Beef Tips
Chicken Marsala
Stuffed Sole
Roasted Salmon
Baked Haddock
Please select One of the above
Prepared to Order
Fettuccine
Tortellini
Rotini Pasta
Appropriate sauces
Please select Two of the above
Salad Station
Marinated Vegetable Salad
Baby Spinach
Tossed Mixed Greens
Caesar
Appropriate dressings and garnish
Assortment of freshly baked rolls
Please select Two of the above
Freshly Brewed Carpe Diem Coffee and Selection of Premium Herbal Teas: $35.95
Add an Elaborate Viennese Display including a variety of miniature desserts for an additional $6.00 per person.
All menu items are subject to 20% service charge and 7% Maine state tax
Maine Lobster Bake Buffet
Great for a Rehearsal Dinner Or Corporate Event
Homemade New England Chowder
Fresh Garden Salad
Fresh Steamed Mussels in Broth
Steamed Whole Lobster with drawn butter
Grilled BBQ Chicken or Grilled Sausage with Peppers and Onions
Fresh Corn on the Cob
Baked Potatoes with sour cream & chives
Fresh baked breads
Homebaked Blueberry Pie or Strawberry Shortcake
Coffee and Tea
$ Market Price
All Food and Beverage items are subject to 20% service charge and 7% Maine state tax
Diamond
$16.00 per person for the first hour and $8.00 per person each additional hour. This includes: well brand liquors, call brand liquors,, top shelf liquors, domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Diamond Package: $44.00 per person for 5 hours
Emerald
$12.00 per person for the first hour and $6.00 per person for each additional hour. This includes: well brand liquors, call brand liquors, domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Top shelf liquor is not included. Emerald Package: $32.00 per person for 5 hours
Sapphire
$10.00 per person for the first hour and $5.00 per person for each additional hour. This includes: domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Sapphire Package: $27.00 per person for 5 hours
CASH BAR
Call Drinks- $6.00
Premium- $8.00
Cognac & Cordials- $8.00
Domestic Beer- $4.00
Imported / Micro Brewed Beer- $4.50
House Wines- $6.00
Soda- $2.00
Juice- $2.00
Bottled Water- $2.00
A Set Up fee of $75.00 will be charged per Bar
Open bar options are subject to 20% service charge and 7% Maine state tax
FESTIVE BEVERAGE ENHANCEMENTS
Martini Bar
A colorful array of icy cold vodka and gin martinis featuring the hottest fruit and classic tastes. Whether pomegranate, pineapple, Italian or blueberry, our delicious blends are a “must try”.
$3 per person upgrade option to the Open Bar price or $9.00 per cocktail.
A Taste of the Bubbly
Enjoy a Champagne Bar custom designed for your joyous event. Sparkling champagne served with a variety of fruits and liqueurs will enhance your festivities. Whether a splash of Crème de Cassis, Chambord or POMA or fresh strawberries or raspberries your guests will enjoy these refreshing beverages. Champagne Bar - $3 per person upgrade option to the Open Bar price or $9.00 per cocktail.
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