Our Executive Chef has designed a wide variety of interesting and creative menu options for your review. Of course we are always happy to work with you to create a unique menu for your special event. Menus can be printed by going to the "Our Menu" button on the navigation to the left.
Breakfast and Lunch Menus
For Starters
Morning Glory
Assorted Morning Juices
Seasonal Fresh Fruit
Assorted Fruit Yogurts
Assortment of Muffins and Pastries
Freshly Brewed Coffee
Selection of Premium Herbal Tea
$10.95
Rise and Shine
Assorted Morning Juices
Assorted Muffins and Pastries
Freshly Brewed Coffee
Selection of Premium Herbal Tea
$8.95
Beverages
Coffee and Tea Station $25.00 per gallon
Bottled Water $1.75 each
Assorted Sodas $1.00 each
Tasty Additions
Assorted Muffins and Pastries (12) $18.00 per platter
Bagels, Cream Cheese (12) $28.00 per platter
Seasonal Fresh Fruit Salad (12) $32.00 each
Individual Yogurts $1.75 each
Smoked Salmon Display (Serves 30) $120.00
Display includes Cream Cheese, Capers, Red Onions and Pumpernickel Toast Points.
All Food and Beverage items subject to 20% service charge and 7% Maine State Tax
Breakfast Buffets
Minimum of 25 People Required for Buffet
The Skipper Assorted Morning Juices
Seasonal Fresh Fruit
Assorted Muffins and Pastries
Crispy Potatoes
Scrambled Eggs
Sausage and Bacon
Freshly Brewed Coffee
Selection of Premium Tea
$14.95
The Bountiful Breakfast Assorted Morning Juices
Seasonal Fresh Fruit
Flaky Croissants and Assorted Muffins
Eggs Benedict
Breakfast Strata with Veggies and Cheese
Crispy Potatoes
Freshly Brewed Coffee
Selection of Premium Tea
$18.95
Treat Your Guests and Try Our Eggs Benedict for $4.00 per person.
Breakfast Express
All plated breakfasts will be served with morning juice, fresh fruit cup and coffee or tea. Please select one entrée from below. The entrée will be served with our signature crispy potatoes and the appropriate garnishes.
Breakfast Strata with Fresh Vegetables and Cheese: $11.95
Cinnamon Stuffed French Toast with Sausage: $13.95
Breakfast Croissant with Scrambled Eggs, Ham and Cheese: $13.95
Eggs Benedict with English Muffin with Poached Eggs, Canadian Bacon and Hollandaise: $14.95
Lobster Benedict- Fresh Maine Lobster atop Poached Eggs and Hollandaise: $Market Price
All Food and beverage items are subject to 20% service charge and 7% Maine state tax
Brunch Buffets
Minimum of 25 People Required For Buffet
Assorted Morning Juices
Seasonal Fresh Fruit
Muffins and Pastries
Choice of Omelet Station
Or
Pancake Station
Strawberry and Mascarpone
Stuffed French Toast
Scrambled Eggs
Sausage and Bacon
Choice of Sliced Roasted Ham or Beef
Crispy Potatoes
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$24.95 per person
*There will be a $50.00 Chef Fee for the Live Action Station
*Upgrade your Brunch, for an additional fee, with our Bloody Mary Bar - this includes a variety of vegetables and appropriate garnishes.
Lunch Buffets
Delicatessen Choice of Soup
Platters of Assorted Deli Meats
Assorted Cheeses
Red Bliss Potato Salad
Assorted Fresh Breads
Chips and Pickles
An Array of Condiments
Cookies and Brownies
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$16.95
Wrap It Up
Choice of Soup
Smoked Turkey with Cheddar
Roast Beef, Bleu Cheese with Caramelized Onions
Vegetable Wrap
Pasta Salad, Chips and Pickles
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
Cookies and Brownies
$17.95
Gourmet Delight Choice of Soup
Marinated Chicken Breast
Roast Beef, Lettuce and Cheddar on French Bread
Tossed Green Salad
Assorted Fresh Breads
Chips and Pickles
Cookies and Brownies
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$18.95
The Downeaster
New England Clam Chowder
Lobster Salad Rolls
Chicken Salad Rolls
Cole Slaw
Assorted Chips and Pickles
Strawberry Shortcake Cake
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$Market Price
Soup n' Salad
Choice of Soup
Curried Chicken Salad with Golden Raisins and Pine Nuts
Fresh Greens
Caesar Salad
Skewered Grilled Shrimp
(3 per Skewer)
Bread Sticks
Cookies and Brownies
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$17.95
Subs Away
Choice of Soup
Choice of Two Subs:
Vegetarian Antipasto
Turkey with Swiss Cheese and Honey Mustard
Roast Beef, Blue Cheese and Caramelized Onions
Italian Cold Cut
Chips and Pickles
Cole Slaw
Cookies and Brownies
Freshly Brewed Coffee
Coastal House Selection of Premium Teas
$16.95
Treat your guests and add an additional hot item to your buffet $4.00 per person. Suggested items include: Cheese Tortellini tossed with Chicken, Mushrooms, Fresh Spinach in Alfredo Sauce or Three Cheese Baked Ziti in a Red Sauce.
All Food and Beverage items subject to 20% service charge and 7% Maine state tax
Plated Luncheon Entrees
Please select one hot or cold entree, which includes and appetizer, bread and rolls, chef's choice of dessert, freshly brewed coffee and the Coastal House selection of premium teas.
Get It While It's Hot
(Seasonal Vegetables, Starches and Garnishes included)
Appetizers Coastal House Salad
Caesar Salad
Mesclun Salad
Fresh Seasonal Soup
Hot Entrees ( Seasonal Vegetables, Starches and Garnishes included)
Chicken Marsala , Boneless Chicken Breasts Sauteed in Marsala with Mushrooms: $18.95
Roasted Center Cut Pork Loin, Herb Crusted Served with a Seasonal Sauce: $17.95
Grilled Salmon, Grilled with a Seasonal Sauce: $17.95
Baked Haddock, Traditional New England favorite, Cream, Cheddar and Light Crumb: $18.95
Asian Chicken Stir fry, Fresh Tender Chicken Sauteed with Garden Fresh Vegetables, Soy, Ginger and Sesame: $18.95
Traditional Pot Roast, with a Savory Hunter Sauce: $17.95
Roasted Herbed Statler Chicken Breast with Supreme Sauce: $17.95
Vegetable Lasagna stuffed with Fresh Vegetables and topped with Pomodoro Sauce: $15.95
Toss It Up
Classic Cobb Salad with Diced Turkey, Crispy Bacon, Crumbled Blue Cheese, Chopped Egg on Fresh Tossed Greens: $17.95
Lobster Salad Plate with Fresh Lobster on a Bed of Field Greens, Appropriate Garnish: $Market Price
Oriental Chicken Salad, Stir Fried Chicken with Fresh Vegetables, Crispy Wontons and Sesame Dressing: $17.95
Marinated Grilled Chicken Breast Served on House Made Caesar Salad With Freshly Grated Parmigiano-Reggiano: $17.95
Grilled Flank Steak, Served on a Bed of tossed green salad with a fresh Orange Cumin Vinaigrette: $17.95
All Food and Beverage Items are Subject to 20% Service Charge and 7% Maine State Tax
Break It Up
All Day Beverage Bar
Freshly Brewed Coffee
Selection of Premium Herb Teas
Bottled Waters and Assorted Sodas
$8.95 Per person
The Coastal Break
Selection of Cookies
And Brownies
Goldfish and Mixed Nuts
Bottled Waters and Assorted Sodas
$7.95 Per person
Retro Candy Explosion
An Assortment of Favorite Childhood Candy and Treats
Bottled Waters and Assorted Sodas
$8.95 Per person
Dip It Up
An Assortment of Seasonal Savory Dips and Accompanying Crackers and Crisps.
Fresh Seasonal Vegetables
Bottled Waters and Assorted Sodas
$7.95 Per person
Savory Snack Time
Display of Domestic and Imported Cheeses
Assorted Crackers and Mixed Nuts
Bottled Waters and Assorted Sodas
$7.95 Per person
Below you will find some suggested packages that are designed to make your menu planning simpler. The price per person is based on a one-hour reception. A minimum of 25 people is required for each package.
Seaglass
Thai Chicken and
Cashew Spring Rolls
Assorted Miniature Tartlets
Chicken Satay
Beef Teriyaki Skewers
Shrimp Cocktail
A Presentation of Domestic and Imported Cheeses.
$16.00
Sandcastle
Scallops wrapped in Bacon
Sausage Stuffed Mushrooms
Vegetable Spring Rolls
Beef Teriyaki Skewers
Shrimp Cocktail
A Presentation of Domestic And Imported Cheeses
$20.00
Nautilus
Scallops Wrapped in Bacon
Spanakopita
Sweet Potato & Coconut Chicken
Pork Dumplings
Fresh Asparagus Wrapped in Sirloin
A Presentation of Domestic and
Imported Cheeses
$18.00
Beachcomber
Shrimp Cocktail
Thai Chicken and Cashew
Spring Rolls
Bruschetta
Grilled Baby Lamb Chops
Petite Crab Cakes
A Presentation of Domestic And Imported Cheeses
$22.00
All menu items subject to 20% service charge and 7% Maine state tax
Sea Scallops- Wrapped in Applewood Smoked Bacon with a Maple Dijon Dipping Sauce: $155.00
Assorted Miniature Tartlets- Wild Mushroom and Roasted Vegetable Miniatures: $130.00
Stuffed Mushroom Caps- Chorizo Sausage with Breadcrumbs, Herbs and Parmesan Cheese: $115.00
Fresh Maine Crab Cakes- Fresh Maine Crabmeat, Pan Seared Served with Zesty Remoulade: $150.00
Seared Provencal Shrimp- Served with a Creamy Raita Dip: $160.00
Spanakopita- Spinach, Cream Cheese and Greek Feta Cheese Wrapped in Flaky Phyllo: $95.00
Teriyaki Beef Skewers- Tender Choice Beef Marinated in Teriyaki: $130.00
Grilled Lamb Chops- Baby Lamb Chops Encrusted with Fresh Herbs and Served with a Mint Agrodolce: $170.00
Thai Chicken & Cashew Spring Rolls- Chicken Combined with Cashews and Fresh Garden Vegetables: $130.00
Risotto Fritter- Arborio Rice and Cheese Rolled in Golden Crumb: $90.00
Chicken Satay- Grilled Chicken Skewers Served with Authentic Thai Peanut Sauce: $130.00
Vegetable Spring Rolls- Vegetables Combined with a Touch of Soy Sauce and Wrapped in a Crisp Wonton: $115.00
Sweet Potato and Coconut Chicken- Battered, Crispy, with a Hint of Sweet: $115.00
Pork Dumplings- Delicately Steamed Served with Sweet Chili Sauce: $100.00
Pan-Seared Scallops- Sweet and Spicy Maple Dijon Drizzle: $150.00
Macaroni and Cheese Bites-
A Creamy Blend of Fontina, Swiss, Romano and Parmesan:
$90.00
Blue Cheese and Pear Phyllo Purse-
Crispy Phyllo with Pear, Blue Cheese and Red Wine:
$115.00
Mini Quiche- With Leeks and Roasted Red Peppers: $115.00
All menu items subject to 20% service charge and 7% Maine state tax
Chilled Hors D'oeuvre
Priced per 50 pieces
Fresh Vegetable Spring Rolls- Fresh Vegetables Wrapped in Rice Paper Served with a Sweet Chili Sauce:
$115.00
** This item is available for a maximum of 50 pieces**
Oysters on the Half Shell- Served with Cider Mignonette: $165.00
Chilled Shrimp Cocktail- Served with Zesty Cocktail Sauce: $170.00
Jonah Crab Claws- Served with Zesty Cocktail Sauce or Mustard-Miso Sauce: $170.00
Fresh Asparagus Wrapped in Sirloin- Crisp Asparagus Wrapped in Rare Sirloin: $130.00
Beef Carpaccio- Served with a Horseradish and Chive Crème Fraiche:
$130.00
Mini B.L.T.- Toast Point with Applewood Bacon, Crisp Lettuce, Tomato, and Garlic Aioli:
$110.00
Proscuitto and Melon Bites- Fresh Seasonal Melon Wrapped with Imported Prosciutto: $90.00
Maine Lobster and Mandarin Orange Salad-
Served on a Crisp Belgium Endive Leaf: $Market Price
Brushetta- Tomatoes, Fresh Basil and Mozzarella, an EVO Drizzle: $90.00
Antipasto Skewers-
Marinated Fresh Mozzarella, Olives, Sundried Tomatoes and Roasted Red Peppers: $90.00
Curried Chicken Tartlet-
Curried Chicken Salad with Golden Raisins and Pine Nuts: $90.00
All items are subject to 20% service charge and 7% Maine state tax
Elegant Presentations
Designed for the service of 25 people
New England Raw Bar - $Market Price
A variety of Fresh Seafood items to include Shrimp Cocktail, Local Oysters, Jonah Crab Claws and Cherrystone Clams. Served with Lemon Wedges, Cocktail Sauce, Horseradish and Mignonette. Raw Bar items may change due to Seasonal Availability.
Italian Antipasto Platter - $145.00
Genova Salami, Pepperoni, Capicola, Soppresata, Provolone, Fresh Mozzarella Garnished with Roasted Red Peppers, a Fine Assortment of Olives and Marinated Artichoke Hearts.
Cheese and Cracker Display - $85.00
A Fine Selection of Imported, Domestic and Artisanal Cheeses with Gourmet Crackers.
Vegetable Crudites - $70.00
A Crisp Display of a Fresh Seasonal Vegetables, Artfully Displayed with Assorted Dips.
Smoked Seafood Presentation - $175.00
Locally Produced Smoked Salmon, Trout, Scallops & Mussels with Traditional Accompaniments. **We also have a fine assortment of American Caviar available for an additional fee.
All menu items are subject to 20% service charge and 7% Maine state tax
Please select one Entree, which includes an Appetizer, Bread and Butter, Coffee and Tea. An optional Enhancement Appetizer may be added for the surcharge indicated.
Appetizers
( Included with the Entree price)
New England Clam Chowder- A Favorite New England Tradition with Clams, Potatoes, Bacon and Onions
Herbed Tomato Bisque- A Puree of Seasonal Tomatoes and Herbs
Corn Chowder-
Creamy Chowder with Potatoes, Herbs, Corn and Bacon
*We also offer Fresh Maine Baby Shrimp as an upgrade for an additional $2.00 per person
Spinach Salad- Tender Baby Spinach, Dried Blueberries, Candied Walnuts and Blue Cheese, with a Balsamic Drizzle
*We also offer Fresh Maine Baby Shrimp as an upgrade for an additional $2.00 per person
The Coastal House Salad- Mixed Seasonal Greens Accompanied with Fresh Vegetables and a Balsamic Drizzle
Classic Caesar Salad- Crisp Romaine, Freshly Shaved Parmigiano-Reggiano and Seasoned Croutons
Mesclun Salad- Mesclun, Crumbled Chevre, Spiced Candied Pecans, Grape Tomatoes with a Balsamic Drizzle
(Appropriate Seasonal Vegetables, Starches and Garnishes included )
Beef Tenderloin
Cooked to Perfection and Served with a Blue Cheese Butter
$34.95
Chicken Marsala Boneless Chicken Breast Sautéed in Marsala Wine Sauce and Mushrooms
$27.95
Roast Pork Loin Herb Roasted and Served with a Seasonal Sauce
$27.95
Grilled Salmon Fresh Salmon Grilled, Served with a Seasonal Sauce
$29.95
Chicken Saltimbocca Chicken Breast Stuffed with Proscuitto, Fresh Basil and Cheese Served with an Alfredo Sauce
$28.95
Roast Duckling
Long Island Duckling on the Bone with Lingonberry Preserve
$27.95
Sirloin Beef Tips
Tender Sirloin Tips and Mushrooms with a Caramelized Shallot and Red Wine Demi Glace (Light seasonal option also available)
$28.95
Pork Florentine Fresh Spinach and Cheese, Stuffed Pork Loin with a Mornay Sauce
$27.95
Vegetable Lasagna
Stuffed with Fresh Vegetables and Cheese Topped with a Pomodoro Sauce
$26.95
Baked Haddock
Traditional New England Favorite, Cream, Cheddar and Light Crumb (Light seasonal option also available)
$28.95
Roasted Rack of Lamb
Rubbed with Fresh Garlic and Herbs, served with Mint Agrodolce $32.95
Stuffed Sole
Seafood Stuffed Sole Served with a Lobster Cream
$29.95
Lobster Ravioli
Ravioli Stuffed with Lobster Meat Topped with a Lobster Cream
$29.95
Roasted Herbed Statler Chicken Breast
Herb Roasted and Served with a Sauce Supreme
$27.95
Portabella Mushroom
Stuffed with Israeli Cous Cous, Artichoke Hearts, Red Peppers and Fresh Herbs with a Charred Tomato Coulis
$26.95
Vegetarian Ravioli
Grilled Vegetable Ravioli in White or Red Sauce
$26.95
All menu items are subject to 20% service charge and 7% state tax
Elegant Duos
Please select one Elegant Duo, which includes an Appetizer, Bread and Butter, Coffee and Tea. An optional Enhancement Appetizer may be added for the surcharge indicated. Appropriate Seasonal Vegetables, Starches and Garnishes included.
Petite Filet & Lobster Tail- The Finest Cut 5 oz. Filet with Blue Cheese Butter, accompanied with a fresh Maine Lobster Tail, Drawn Butter: $Market Price
Petite Filet & Baked Stuffed Shrimp- The Finest Cut 5 oz. Filet with Blue Cheese Butter, Accompanied with 3 Stuffed Shrimp, Stuffed with our Famous Seafood Stuffing: $39.95 (Also available with Marinated Grilled Shrimp)
Grilled North Atlantic Salmon & Shrimp- Grilled Salmon Garnished with Shrimp Scampi and Garlic Herb Butter: $34.95
Petit Filet & Pan Seared Scallops- The Finest 5oz Filet with Blue Cheese Butter, accompanied with 2 Pan Seared Fresh Sea Scallops: $39.95
Grilled Filet of Salmon with Spinach and Roasted Garlic Ravioli- Grilled Salmon Garnished with Ravioli and a Goat Cheese Cream Sauce: $32.95
All Food and Beverage Items are subject to 20% service charge and 7% Maine State tax
Create Your Own Buffet
Select one Soup
New England Clam Chowder
Tomato Basil Bisque
Fresh Vegetable
Corn Chowder
Select Two Salads
Caesar Salad
Tossed Green Salad
Spinach Salad
Mesclun Salad
Classic Pasta Salad
Potato Salad
Cole Slaw
Select Two Entrees
Chicken Marsala
Statler Chicken Breast
Roast Pork
Grilled Salmon
Sirloin Beef Tips*
Baked Ziti with Meat Sauce
Vegetarian Ravioli
Roast Turkey Breast
Baked Haddock*
Accompaniments
Seasonal Vegetable
Chef's Choice Starch
Freshly Baked Breads
Freshly Brewed Coffee and Tea
$29.95
* Indicates Light Seasonal Option Also Available.
All Food and Beverage items are subject to 20% service charge and 7% Maine state tax
Carving and Pasta Stations
Designed as an enhancement to your event we offer freshly tossed pasta and hand carved, roasted meats. Live Action Stations require a chef. The fee is $50.00 per chef for one hour. The stations require a 50 person minimum.
Pasta Station - $9.00 per person
The following pasta dishes are prepared fresh for you and your guests.
Choice of two pastas and two sauces.
Pasta Selections
Linguine
Cheese Tortellini
Cavatappi
Fettuccine
Penne
Carving Station - $12.00 per person
Please select 2 choices from the list below at $12.00 per person. We have also provided you an upgraded list to choose from for an additional $4.00 per item per person. All items will be served with the appropriate Sauces and Condiments.
Carved Selections
Roast Sirloin or Beef, Au Jus Naturale
Roasted Turkey Breast, Cranberry - Orange Relish
Roasted Pork Loin, Roasted Garlic Jus
Baked Ham, Molasses Rum Glaze
Upgrade Selections for an additional $4.00 person
Roast Side of Salmon, Beurre Blanc
Beef Tenderloin, Sauce Béarnaise
Steamship Round of Pork, Southern BBQ Sauce
Roast Leg of Lamb, Mint Agrodolce
Prime Rib of Beef, Horseradish Cream
Please select 2 choices from the list above at $12.00 per person. We have also provided you an upgraded list to choose from for an additional $4.00 per item per person. All items will be served with the appropriate Sauces and Condiments.
All menu items are subject to 20% service charge and 7% Maine state tax
Action Stations
These stations are designed as an enhancement to your event. Live Action Stations require a chef. The fee is $50.00 per chef for one hour. The stations require a 50 person minimum.
Asian Stir-Fry Station- $11.00 per person
A Sizzling Array of Asian Vegetables Tossed with Soy, Sesame, and Ginger
Choice of Marinated Chicken or Beef, Served with Rice Noodles, Accompanying Sauces and Garnishes.
Panini Stations- $8.95 per person
Please Select Three of the Following:
Turkey Rachael
Turkey, Swiss Cheese, Cole Slaw, and Thousand Island Dressing
Grilled Portobello Mushroom
Roasted Red Peppers, Mozzarella, Basil, and Pesto
Ham and Brie with Granny Smith Apple
Ham, Brie and Sliced Granny Smith Apple with Arugula
Grilled Crab Havarti
Fresh Crab Salad with Havarti Dill Cheese and Avocado
Monte Cristo
Turkey, Ham, Swiss, and Bacon
Chicken Fajita
Grilled Chicken, Roasted Peppers and Onions, Pepper Jack Cheese and Salsa
Crépe Station- $7.50 per person
Warm Made-To-Order Fresh Crépes with an Array of Fillings.
Please Select Three from Bellow:
Fresh Strawberries
Fresh Bananas
Fresh Pineapple
Fresh Blueberries
Vanilla Custard
Chocolate Custard
Accompanied by Your Choice of Whipped Cream, Chocolate Sauce, Maple Syrup, and Almonds. All menu items are subject to a 20% service charge and 7% Maine state tax
Maine Lobster Bake Buffet
Homemade New England Chowder
Fresh Garden Salad
Fresh Steamed Mussels in Broth
Steamed Whole Lobster with Drawn Butter
Grilled BBQ Chicken
Fresh Corn on the Cob
Roasted Potatoes
Freshly Baked Breads
Home Baked Blueberry Pie or Strawberry Shortcake
Coffee and Tea
$Market Price
Diamond
$17.00 per person for the first hour and $9.00 per person each additional hour. This includes: well brand liquors, call brand liquors, top shelf liquors, domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Diamond Package: $48.00 per person for 5 hours
Emerald
$13.00 per person for the first hour and $7.00 per person for each additional hour. This includes: well brand liquors, call brand liquors, domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Top shelf liquor is not included. Emerald Package: $36.00 per person for 5 hours
Sapphire
$11.00 per person for the first hour and $6.00 per person for each additional hour. This includes: domestic, imported and micro brewed beer, house champagne and wines, sparkling water, soda. Sapphire Package: $30.00 per person for 5 hours
CASH BAR
Call Drinks: $6.25
Top Drinks $7.25
Premium: $8.25
Domestic Beer: $4.25
Imported / Micro Brewed Beer: $4.75
House Wines: $6.25
Soda: $2.25
Juice: $2.25
Bottled Water: $2.25
A Set Up fee of $75.00 will be charged per Bar
Open bar options are subject to 20% service charge and 7% Maine state tax
FESTIVE BEVERAGE ENHANCEMENTS
Martini Bar
A colorful array of icy cold vodka and gin martinis featuring the hottest fruit and classic tastes. Whether pomegranate, pineapple, Italian or blueberry, our delicious blends are a “must try”.
$3 per person upgrade option to the Open Bar price or $9.00 per cocktail.
A Taste of the Bubbly
Enjoy a Champagne Bar custom designed for your joyous event. Sparkling champagne served with a variety of fruits and liqueurs will enhance your festivities. Whether a splash of Crème de Cassis, Chambord or POMA or fresh strawberries or raspberries your guests will enjoy these refreshing beverages. Champagne Bar - $3 per person upgrade option to the Open Bar price or $9.00 per cocktail.
A/V Rentals
8' Screen- $35.00
Podium and Microphone- $35.00
Easel, Flip Chart with Markers- $10.00
For all other A/V needs we recommend:
Video Creations
Kennebunk, ME
(207) 985-5105 www.videocreations.tv
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